Garlic Shrimp Pasta in One Pan
25 min • 420 cal
American • Dinner
Creamy Mushroom Chicken
25 minEasy4 servings
🧮Serving Size Calculator
4
servings
390
calories
32g
protein
8g
carbs
24g
fat
Ingredients
- 4 chicken breasts, boneless skinless (about 6 oz each)
- 8 oz cremini mushrooms, sliced
- 4 oz shiitake mushrooms, sliced
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup chicken broth
- 2 tbsp butter
- 1 tbsp olive oil
- 1 tsp fresh thyme leaves
- 1/2 tsp sea salt
- 1/4 tsp black pepper
- 1/4 tsp red pepper flakes
- 2 tbsp parmesan cheese, grated
- Fresh parsley for garnish
Instructions
- 1
Pat chicken dry and season with salt, pepper, and a pinch of red pepper flakes.
- 2
Heat olive oil in a large skillet over medium-high heat.
- 3
Add chicken and cook for 5-6 minutes per side until golden and cooked through. Transfer to a plate and tent with foil.
- 4
Reduce heat to medium. Add butter to the same pan.
- 5
Add all mushrooms and cook for 5-6 minutes, stirring occasionally, until mushrooms are golden and any liquid has evaporated.
- 6
Add garlic and thyme. Sauté for 30 seconds.
- 7
Pour in heavy cream and chicken broth. Bring to a gentle simmer.
- 8
Stir in parmesan cheese until melted and smooth.
- 9
Return chicken to the pan. Spoon sauce over the chicken.
- 10
Simmer for 2-3 minutes until chicken is heated through and sauce has thickened slightly.
- 11
Garnish with fresh parsley. Serve with crusty bread or over pasta.
Pro Tips
💡
Slice mushrooms uniformly for even cooking.
💡
Heavy cream makes a rich sauce, but half-and-half works for a lighter version.
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Fresh thyme is worth using here - it pairs beautifully with mushrooms.
🍳
One Pan Tip
To make cleanup even easier, line your pan with parchment paper or aluminum foil before cooking. This recipe is designed to cook everything in one pan, so you'll only have one pot to wash!
Frequently Asked Questions
How do I make Creamy Mushroom Chicken?
This one-pan recipe takes approximately 25 min. Start by preparing all ingredients, then follow the step-by-step instructions above.
What is the difficulty level of Creamy Mushroom Chicken?
This recipe is rated as Easy difficulty. Even if you're new to cooking, you can make this recipe successfully.
Can I substitute ingredients?
Most ingredients in this recipe can be substituted. For protein, try chicken, tofu, or seafood. For vegetables, use whatever you have on hand.
How should I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in a pan or microwave.
